Assorted Cheeses and Fresh Fruit Display

cracker size pieces of vermont cheddar, french brie, smoked gouda, and dill havarti,  grapes,  strawberries, and oranges served with assorted crackers

 

 Baked Stuffed Mushroom Caps

large, fresh mushroom caps stuffed with our homemade crab and vegetable stuffing and garnished with grated parmesan cheese

 

Chicken Satay

skewered chicken tenderloin basted with a spicy peanut sauce and broiled

 

Salads & Side Dishes

 Baby Garden Greens

tossed with assorted vegetables served with our  vinaigrette dressing

 

Colored Pepper, Cucumber, and Tomato Salad

fresh cucumber, vine ripened tomatoes and colored peppers with fresh basil

 

Marinated Green Beans

fresh green beans marinated in balsamic vinegar and olive oil

 

 Grilled Rosemary Chicken

boneless, skinless breast of chicken marinated with fresh rosemary, olive oil, fresh lemon, and spices, grilled over an open flame, garnished with fresh sprigs of rosemary and lemon wheels

 

Grilled Sirloin Tips

marinated with fresh lemon, soy, and crushed peppercorns, grilled over an open flame, garnished grilled Vidalia onions and sautéed mushrooms

 

Grilled Marinated Skewered Vegetables

summer squash, zucchini, red peppers, mushrooms, and onions marinated with olive oil , garlic and fresh basil and grilled over an open flame

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